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刘永峰

Supervisor of Doctorate Candidates Supervisor of Master's Candidates
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Basic information
E-Mail: Department:食品工程与营养科学学院 Position:副院长 Education Level:博士研究生 Business Address:格物楼食品学院 Gender:Male Contact Information:yongfeng200@snnu.edu.cn Alma Mater:西北农林科技大学 Discipline:food science
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Paper Publications

宰后成熟过程中羊肉食用品质及蛋白稳定性的变化研究

Release time:2021-11-19
Affiliation of Author(s): 食品工程与营养科学学院
Journal: 食品与发酵工业
Co-author: 刘满顺
Correspondence Author: 刘永峰
Volume: 44
Issue: 6
Page Number: 205-210
ISSN No.: 0253-990X
Translation or Not: no
CN No.: 陕西师范大学
Date of Publication: 2018-06-01