羊乳清粉生产及其产品质量检测技术研究与示范
Release time:2024-09-12
Hits:
- Affiliation of Participant(s):
- 食品工程与营养科学学院
- Leading Scientist:
- niupengfei
- Supported by:
- 农业重点产业链关键技术攻关项目
- Nature of Project:
- 纵向
- Project level:
- 省部级
- Project Participants:
- 刘永峰,李林强,张晓瑞,张兰,马博涵,李玉林,艾对,康顺婕,丁继伟
- Project Number:
- 2024020121
- Date of Project Approval:
- 2024-06-01
- Scheduled completion time:
- 2027-05-31
- Project Approval Number:
- 24NYGG0018
- Pre One:“超临界萃取类17项专利”作价入股
- Next One:陕南牛肉干加工关键技术研究与示范