刘永峰
Supervisor of Doctorate Candidates
Supervisor of Master's Candidates
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Basic information
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Department:食品工程与营养科学学院
Position:食品工程与营养科学学院副院长
Education Level:博士研究生
Business Address:格物楼食品学院
Gender:Male
Contact Information:yongfeng200@snnu.edu.cn
Alma Mater:西北农林科技大学
Discipline:food science
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Patents
基于稳定性质量评估生鲜羊奶冷冻贮藏时间的方法
Release time:2025-03-14
- Affilication of Author(s): 食品工程与营养科学学院
- Scope of patent: 国内
- School Sign: 0
- Patent Applicant: 陕西师范大学
- Disigner of the Invention: 鱼喆喆
- Type of Patent: 国内发明
- State of Patent: 专利授权
- Number of Inventors: 2
- Service Invention or Not: yes
- Application Date: 2020-12-16
- Authorization Date: 2023-12-22
- First Author: 刘永峰