刘永峰
Supervisor of Doctorate Candidates
Supervisor of Master's Candidates
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Basic information
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Department:食品工程与营养科学学院
Position:副院长
Education Level:博士研究生
Business Address:格物楼食品学院
Gender:Male
Contact Information:yongfeng200@snnu.edu.cn
Alma Mater:西北农林科技大学
Discipline:food science
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Research Projects
基于超声波技术鉴定和分析影响秦川牛牛肉品质相关功能基因
Release time:2021-11-18
- Affiliation of Participant(s): 食品工程与营养科学学院
- Leading Scientist: 刘永峰
- Nature of Project: 纵向
- Project level: 省部级
- Project Participants: 张富新,李林强,高春燕,康宇新,李国荣,夏凯,梁俊,周瑞
- Project Number: 11601012108
- Date of Project Approval: 2011-06-01
- Scheduled completion time: 2013-12-31
- Date of Project Initiation: 2011-06-01
- Project Approval Number: 2011JQ3006