赵鹏涛

Recommended MA Supervisor
E-Mail:
Department:
食品工程与营养科学学院
Education Level:
博士研究生
Business Address:
格物楼1404实验室 科研大楼S707
Gender:
Male
Contact Information:
zhaopengtao@snnu.edu.cn TEL：17791392729
Degree:
农学博士学位
Status:
在职
Alma Mater:
西北农林科技大学
Discipline:
Agricultural products processing and storage engineering
food science

赵鹏涛

Recommended MA Supervisor

Hydroxytyrosyl oleate is a promising safe additive to inhibit the oxidation of olive oil

Release time: 2023/12/29

  • Affiliation of Author(s):

    食品工程与营养科学学院

  • Journal:

    Food Control

  • Co-author:

    巩添,Zhao Pengtao,牛永杰,胡永元,胡庆元,zhangshuai

  • Correspondence Author:

    mengyonghong

  • Volume:

    153

  • Page Number:

    109895

  • ISSN No.:

    0956-7135

  • Translation or Not:

    no

  • CN No.:

    陕西师范大学

  • Date of Publication:

    2023/06/01

Pre One: Advancements and challenges for brewing aroma-enhancement fruit wines: Microbial metabolizing and brewing techniques
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