Affilication of Author(s):

食品工程与营养科学学院

Scope of patent:

国内

School Sign:

0

Patent Applicant:

陕西师范大学

Disigner of the Invention:

李小平,李林强,郭玉蓉

Type of Patent:

国内发明

State of Patent:

专利授权

Number of Inventors:

4

Service Invention or Not:

yes

Application Date:

2020-02-21

Authorization Date:

2024-08-02

First Author:

牛鹏飞