李照
Supervisor of Master's Candidates
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Basic information
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Department:食品工程与营养科学学院
Education Level:博士研究生
Business Address:格物楼1204
Gender:Female
Contact Information:lizhao0309@snnu.edu.cn
Degree:理学博士学位
Status:在职
Alma Mater:中国科学院化学研究所
Discipline:food science
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Paper Publications
Rapid and visual evaluation the internal corruption of meat tissue by a designed near-infrared fluorescence probe with a broad pH response range
Release time:2023-12-29
- Affiliation of Author(s): 食品工程与营养科学学院
- Journal: Spectrochimica acta. Part A, Molecular and biomolecular spectroscopy
- Co-author: 王秋月,贾栋丽,liuyongfeng
- Correspondence Author: lizhao
- Volume: 302
- Page Number: 123035
- ISSN No.: 1386-1425
- Translation or Not: no
- CN No.: 陕西师范大学
- Date of Publication: 2023-06-16
Pre One:Near-infrared fluorescence probe with new recognition moiety for specific detection of cysteine to study corresponding physiological processes in cells, zebrafish and Arabidopsis Thaliana
Next One:Design of a new hydrazine moiety-based near-infrared fluorescence probe for detection and imaging of endogenous formaldehyde in vivo