赵鹏涛

E-Mail:
Department:
食品工程与营养科学学院
Education Level:
博士研究生
Business Address:
格物楼1404实验室 科研大楼S707
Gender:
Male
Contact Information:
zhaopengtao@snnu.edu.cn TEL:17791392729
Degree:
农学博士学位
Status:
在职
Alma Mater:
西北农林科技大学
Discipline:
Agricultural products processing and storage engineering
food science

赵鹏涛

Investigating the effect of three phenolic fractions on the volatility of floral, fruity, and aged aromas by HS-SPME-GC-MS and NMR in model wine

Release time: 2022/09/28

  • Affiliation of Author(s):

    食品工程与营养科学学院

  • Journal:

    Food Chemistry: X

  • Co-author:

    Zhao Pengtao,马泽强,张军翔,马雯

  • Correspondence Author:

    wangxiaoyu

  • Volume:

    13

  • Page Number:

    100281

  • ISSN No.:

    2590-1575

  • Translation or Not:

    no

  • CN No.:

    陕西师范大学

  • Date of Publication:

    2022/03/05